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Le Chatillet

2010 Sancerre Sauvignon Blanc

Balland-Chapuis Direct Le Chatillet is a captivating Sauvignon Blanc from the prestigious Sancerre region, renowned for its exceptional terroir. This 2010 vintage displays a brilliant pale yellow color, drawing you in with its inviting visual appeal. On the nose, it offers an aromatic bouquet of citrus fruits, such as zesty lemon and vibrant grapefruit, accented by delicate notes of fresh herbs and minerality that reflect the limestone-rich soils of Sancerre. The palate is lively and refreshing, with bright acidity providing a crisp and invigorating experience, while the fruit intensity showcases a harmonious balance. This wine is dry and food-friendly, making it an excellent companion for a variety of dishes, especially seafood and light salads. Overall, Balland-Chapuis Direct Le Chatillet stands out as a delightful expression of Sancerre's incomparable character and elegance.

Tasting notes:


Lemon

Lemon

Fresh Herbs

Fresh Herbs

White Peach

White Peach

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Oysters, Oysters Rockefeller, Grilled Fish with Mango Salsa

Region:


Sancerre

Lovers of crisp Sauvignon Blanc will be familiar with France's Sancerre appellation. One of the jewels of the Loire Valley region, Sancerre sits on the western banks of the Loire River in central France. Benefitting from a favorable hilltop position and complex limestone soils, the vines here get extra warmth as sunlight reflects off the water. This develops ripeness in the grapes, helping to bring out Sauvignon Blanc's intense gooseberry, nettle and mineral characters. Sancerre is not only known for its Sauvignon Blancs, however. Bright, thirst-quenching Pinot Noir thrives throughout the region. AOC (Appellation d'Origine Contrôlée) is the most prestige of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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